Recipe from ELENI’S KITCHEN
Pan-fried cauliflower flavored with authentic Eleni’s Kitchen Ethiopian Berbere Spice Mix is quick to assemble and easy to cook, with truly delicious results. Enjoy hints of cumin, coriander, cardamom and more. So simple, so tasty!
Serves: 4
Difficulty: easy
Prep time: 5 min
Cook time: 10-15 min
Diet: Vegan, vegetarian
Ingredients
4 c cauliflower florets, washed and trimmed
1 t Eleni’s Kitchen Berbere Spice Mix (add more, if desired)
1½ T olive oil, or any other oil
Salt, to taste
Steps
Spread the cauliflower florets on a tray and sprinkle with berbere spice mix and salt. Mix gently.
Add oil to a large stir-fry pan and bring to medium heat. Add the cauliflower and stir-fry approx. 10-15 min, until cauliflower is tender. Serve immediately.
