Appetizer

  • Bacon-Wrapped Turkey Breast Stuffed with Apricots and Dates

    Perfect for small gatherings, this delectable main course features a sweet-savory stuffing that complements juicy bacon-wrapped turkey breast drizzled with Marsala wine glaze.

  • Artichoke and Cornbread Stuffed Portobello Mushrooms

    Simple but scrumptious, this stuffed mushroom recipe makes an excellent vegetarian entrée for any occasion. Or serve as a side to meat or seafood dishes for a complete meal.

  • Puff Pastry Tarts with Brie, Pecans and Cranberries

    Perfect for the holidays, puff pastry can be filled with many variations of sweet or savory ingredients. Our recipe features cranberry and Brie with toasted pecans and a touch of apricot jam to add a bit of sweetness.

  • Queso Fundido with Chorizo

    What’s not to love about ooey-gooey queso fundido? It’s easy, cheesy and delicious!

  • Summer Patio Party Appetizers

    Inviting friends and family over for the first get-together of the summer season? These delicious appetizers are easy to make and taste great.

  • Barbecue, Bacon and Cheddar Sliders

    Just right for get-togethers, these meaty, cheesy sliders can be served with your favorite Market Kitchen sides, salads, chips, fresh fruit and more.

  • Tailgating Sliders Trio

    Perfect for tailgating and game day parties, these sliders will score big with your home team crowd. Make them all or take your pick from three fun flavors – spicy buffalo chicken, lamb and feta or chorizo and manchego – and create a few fans of your own!

  • Grilled Salmon Toasts with Avocado and Heirloom Tomatoes

    Beautiful and delicious, our recipe for grilled salmon served on toasted artisan bread with avocado and fresh veggies is sure to be a crowd-pleasing hit for your summer get-togethers.

  • Chicken-Stuffed Poblano Peppers

    Mild and magnificent, the poblano chili pepper is one of the most popular peppers grown in Mexico. It’s size and color makes it perfect for stuffing.

  • Crab and Cheddar Gougères

    Cheese puffs, also known as gougères, make a fabulous appetizer for special occasions, especially with the addition of crab and sharp cheddar.