Pasta

  • Spring Scallop and Prawn Pasta

    This vegetable and seafood pasta makes an excellent entrée. Punctuated with fresh lemon, garlic and spices, serve it with garlic bread and a green salad for a complete meal.

  • Grilled Lime-Butter Prawns with Linguine and Sweet Chili Sauce

    A flavorful combination of fresh prawns, zesty limes, creamy butter, spicy chili sauce and sweet Thai basil makes this mouthwatering meal delicious.

  • Roasted Tomato Pasta with Lemon-Garlic Chicken

    This flavorful chicken and pasta dish makes the most of fresh pasta, herbs and peak-of-the-season tomatoes. Serves 4.

  • Smoky Bacon Mac & Cheese

    A trio of cheeses, crispy bacon and a touch of hot sauce kicks up the flavor factor in this classic dish, which features an extra ooey-gooey layer of cheese in the center. Delicious!

  • Cajun Prawn Pasta

    Deliciously creamy, this spicy pasta warms up dinnertime on cold nights. Plump jumbo shrimp seasoned with southern spices are tossed with crisp-tender peppers and onions then finished with wine, garlic and Parmesan over fresh fettuccine.

  • Tagliatelle with Sausage Ragù

    Share the magnificent flavors of this traditional Italian staple with your family for a delicious feast any time of year. Serves 4-6.