Summer

  • LeParfait: Coconut & Curry Chicken Soup

    It’s time to surprise your guests! Make them this delicious and exotic Indian recipe using coconut and curry. A true delicacy!

  • LeParfait: Pears In Syrup

    Preserved pears are delightful any time of year. Choose light, medium or heavy fruit syrup to preserve in Le Parfait Super jars.

  • LeParfait: Moroccan Carrot Pickles

    Carrots with oriental flavors are delicious! And by using fermentation to preserve them they retain their nutritional benefits for longer and provide probiotics with health benefits.

  • Raspberry Croissant French Toast

    We all love French toast, but we decided to take it to new and delicious heights by adding croissants and ricotta to create Raspberry Croissant French Toast.

  • Durant: Paul Durant’s Tzatziki

    Slather chilled Tzatziki sauce onto fresh pita bread or serve with grilled meats or kebabs.

  • Durant: Cherry & Thyme Salad

    This salad suits sweet and savory cravings and features both fresh greens and herbaceous thyme.

  • Durant: Beet, Orange, And Olive Salad

    Sweet beets and oranges sing when tossed with olives and crisp, pungent radicchio. Thank you, Durant Vineyards, for sharing this amazing recipe with us!

  • SunButter Sauce & Chicken Satay

    This fantastic recipe allows you to enjoy a peanut-free satay sauce for chicken skewers or sautéed vegetables. It’s also amazing as a dipping sauce for spring rolls, lettuce wraps and so much more.

  • Irish Seafood Chowder

    One of our well-traveled tasters exclaimed, "This takes me right back to Ireland!" Our recipe for Irish chowder is both adaptable and delicious – you can easily vary it to suit your taste.

  • Thai Tom Yum Chicken

    This recipe takes the distinct flavors of tom yum soup and turns it into a delicious and flavorful marinade for roasted chicken. Tom yum is usually spicy, sweet, savory and sour with a bit of a salty finish from the soy sauce.