Summer

  • Shakshuka Pizza with Feta and Spinach
    Shakshuka Pizza with Feta and Spinach

    Shakshuka sauce makes a killer breakfast pizza when poured over naan and topped with feta, spinach and sunny side up eggs!

  • Clams with Chorizo and Oregon Hard Cider
    Clams with Chorizo and Oregon Hard Cider

    Steamer clams simmered in beer are always a favorite around here and we thought “hey, what about adding Oregon hard cider instead?” And guess what? It tastes fantastic! Especially when tossed with our Market Chorizo and served with plenty of crisp crostini to soak up all of the buttery broth.

  • Honey Ginger Fusion Meatballs
    Honey Ginger Fusion Chicken Meatballs with Udon

    A quick dive into deliciousness that fuses honey, ginger and a host of flavors into saucy chicken meatballs and beautiful noodles.

  • Pomegranate Glazed Salmon
    Pomegranate Glazed Salmon with Oranges and Herbs

    So fast and easy, and deeply delicious, this roasted salmon recipe lands at your table in just 30 minutes, start to finish.

  • Tofu Bowl
    Crispy Crunchy Tofu Bowls

    Our crispy oven fried tofu tastes truly fantastic with even our toughest skeptics going back for seconds and thirds!

  • Masubi Platter
    Hawaiian Musubi 4 Ways

    Love it or not, Spam is the foundation for classic Hawaiian Musubi served at lunch counters across the islands and at mainland specialty cafes.

  • Shrimp Chorizo Enchilada Casserole with Cortido
    Oregon Bay Shrimp & Chorizo Enchiladas with Cortido

    Our Oregon bay shrimp and chorizo enchilada casserole pairs perfectly with quick and easy Cortido, a Mexican pickled vegetable mix.

  • Fresh Salmon with Fennel, Lemon and Butter
    Fresh Salmon with Fennel, Lemon and Butter

    Our whole grilled fresh salmon is super easy to make, and more importantly, delicious. Simply add the fennel, lemon and butter and grill to flaky perfection.

  • Keto Greek Chicken Skewers with Mezze

    Your local Market of Choice makes keto cooking easy with a fresh and easy Greek skewer recipe. Simply cube, marinate, skewer, and grill the chicken.

  • Grilled Pineapple, Chile & Mango Salsa
    Grilled Pineapple, Chile & Mango Salsa

    Fruity and spicy, our grilled salsa has a lush flavor in every bite. It’s excellent on grilled fish, chicken, or pork, and of course super tasty on tacos, tortilla chips, or grilled quesadillas!